Walker, J. R. (2017). Restaurant concepts, management and operations (8th edition.). Hoboken: Wiley.
Chicago Style CitationWalker, John R. Restaurant Concepts, Management and Operations. 8th edition. Hoboken: Wiley, 2017.
MLA CitationWalker, John R. Restaurant Concepts, Management and Operations. 8th edition. Hoboken: Wiley, 2017.
Warning: These citations may not always be 100% accurate.