Smart restaurant service as the nextmainstream of hospitality (F&B) industry : customers acceptance level of smart restaurant service in Penang, Malaysia.
| Main Author: | |
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| Published: |
Faculty of Business, Communications and Law Inti International University.
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Library Level 6
| Call Number: |
JANUARY 2019 5 |
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| Accession | Item Category | Format | Status | Notes |
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| 8000000119 | Thesis | Book | AVAILABLE |