00635cam a2200205 7i4500 0000016646 20190808090000.0 9781119148449 641.815/GIS Gisslen, Wayne Professional Baking by Wayne Gisslen. 7th edition. Hoboken, New Jersey: Wiley, c2017. xxiv, 763 pages: color illustrations; 29 cm. Includes bibliographical references and indexes Baking Food presentation J. Gerard Smith - photographer 1000026325 Book Red Spot 1000026326 Book Green Spot