Food Safety in The Hospitality Industry

Main Author: Knowles, Tim
Published: Oxford Boston, Mass.: Butterworth-Heinemann, c2002.
Edition:1st edition.
Subjects:

Library Level 6

Call Number: 363 1926 KNO
Accession Item Category Format Status Notes
1000026319 Green Spot Book AVAILABLE
1000026320 Red Spot Book AVAILABLE