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New Concept Restaurant System / by Ng Yue Peng.
Main Author:
Ng Yue Peng
Published:
INTI International College Penang Stage 3 B. Eng. Project.
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Description
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Library Level 6
Call Number:
NOVEMBER 2015 30
Accession
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Format
Status
Notes
6000000545
Red Spot
Book
AVAILABLE
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