Food and beverage cost control
| Main Author: | |
|---|---|
| Other Authors: | |
| Published: |
Hoboken, New Jersey:
John Wiley & Sons, Inc.,
c2016.
|
| Edition: | 6th edition. |
| Subjects: |
Library Level 6
| Call Number: |
647 950 DOP |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000025318 | Green Spot | Book | AVAILABLE |
| 1000025319 | Orange Spot | Book | AVAILABLE |
| 1000025320 | Red Spot | Book | AVAILABLE |