Kotschevar, L. H., & Luciani Valentino. (2006). Presenting service: The ultimate guide for the foodservice professional (2nd edition.). Hoboken Chichester: Wiley.
Chicago Style CitationKotschevar, Lendal Henry, and Luciani Valentino. Presenting Service: The Ultimate Guide for the Foodservice Professional. 2nd edition. Hoboken Chichester: Wiley, 2006.
MLA CitationKotschevar, Lendal Henry, and Luciani Valentino. Presenting Service: The Ultimate Guide for the Foodservice Professional. 2nd edition. Hoboken Chichester: Wiley, 2006.
Warning: These citations may not always be 100% accurate.