The Culinary Institute of America. (2016). Baking and Pastry: Mastering The Art and Craft (3rd edition.). Hoboken, New Jersey: John Wiley & Sons, Inc.
Chicago Style CitationThe Culinary Institute of America. Baking and Pastry: Mastering The Art and Craft. 3rd edition. Hoboken, New Jersey: John Wiley & Sons, Inc, 2016.
MLA CitationThe Culinary Institute of America. Baking and Pastry: Mastering The Art and Craft. 3rd edition. Hoboken, New Jersey: John Wiley & Sons, Inc, 2016.
Warning: These citations may not always be 100% accurate.