Design and layout of foodservice facilities
| Main Author: | |
|---|---|
| Published: |
Hoboken, N.J. Chichester:
Wiley: John Wiley [distributor],
c2008.
|
| Edition: | 3rd ed. |
| Subjects: |
| Item Description: | Includes bibliographical references (p. 331-334) and index |
|---|---|
| Physical Description: | xv, 343 p.: ill.; 29 cm. |
| ISBN: | 9780471699637 |