APA Citation

Birchfield, J. C. (2008). Design and layout of foodservice facilities (3rd ed.). Hoboken, N.J. Chichester: Wiley: John Wiley [distributor].

Chicago Style Citation

Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed. Hoboken, N.J. Chichester: Wiley: John Wiley [distributor], 2008.

MLA Citation

Birchfield, John C. Design and Layout of Foodservice Facilities. 3rd ed. Hoboken, N.J. Chichester: Wiley: John Wiley [distributor], 2008.

Warning: These citations may not always be 100% accurate.