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LEADER |
00646cam a2200217 7i4500 |
001 |
0000015054 |
005 |
20150325090000.0 |
003 |
iicp-my |
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20140109120000.0 |
008 |
140109 000 0 eng d |
020 |
|
|
|a 9781844517411
|
039 |
|
9 |
|y 201401091200
|z diyana
|
090 |
0 |
0 |
|a 641.59729
|b CAM
|
100 |
1 |
|
|a Camilla de la Be'doyere
|
245 |
0 |
0 |
|a Caribbean cooking : recipes, landscapes & people / by Camilla de la Be'doyere..
|
250 |
|
|
|a 1st ed..
|
260 |
|
|
|a UK. : Star Fire, c2007..
|
300 |
|
|
|a 200 p. : col. ill. ; 29 cm..
|
500 |
|
|
|a Includes index.
|
650 |
|
0 |
|a Cooking, Caribbean.
|
999 |
|
|
|a 1000024124
|b Book
|c Green Spot
|