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Principles of food, beverage a...
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Principles of food, beverage and labor cost controls / by Paul R. Dittmer & J. Desmond Keefe III..
Main Author:
Dittmer, Paul R.
Language:
English
Published:
John Wiley.
Edition:
9th ed..
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Item Description:
1 Cd- Rom (1/23807,1/23806)
Physical Description:
Cd-Rom.
ISBN:
9780471783473
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