|  |  |  |  | 
| LEADER | 00841cam a2200241 7i4500 | 
| 001 | 0000014726 | 
| 005 | 20150325090000.0 | 
| 003 | iicp-my | 
| 005 | 20130725133100.0 | 
| 008 | 130725                       000 0 eng d | 
| 020 |  |  | |a 9780194577519 | 
| 039 |  | 9 | |a 201307251331 
  |b diyana 
  |y 201307251325 
  |z diyana | 
| 090 | 0 | 0 | |a 428.24  
  |b STO | 
| 100 | 1 |  | |a Stott, Trish | 
| 245 | 0 | 0 | |a English for the hotel and catering industry : highly recommended workbook [Intermediate] / by Trish Stott & Alison Pohl.. | 
| 260 |  |  | |a New York : Oxford University Press, c2010.. | 
| 300 |  |  | |a 64 p. : ill. ; 28 cm.. | 
| 500 |  |  | |a Includes answers. | 
| 650 |  | 0 | |a Caterers and catering. | 
| 650 |  | 0 | |a English language - Textbooks for foreign speakers. | 
| 650 |  | 0 | |a English language - Business English. | 
| 700 |  |  | |a Pohl, Alison | 
| 999 |  |  | |a 1000023725 
  |b Book 
  |c Green Spot |